Asturias: Where Mountains Meet Cider

Think of Asturias as nature’s playground with a cider tap at every corner. Fancy a hike? The Picos de Europa is your gym, but with better views and zero membership fees. Once you’ve conquered the mountains—or at least made a valiant attempt—reward yourself in a sidrería. Here, cider isn't just a drink; it's a sport. Try "escanciar" (pouring cider from a height) without splashing your neighbor, and you’ll earn local bragging rights!

Galicia: A Pilgrim’s Party Pad

Calling all soul-searchers and seafood lovers! Galicia is the endgame of the famed Camino de Santiago. You can join the pilgrim's party and walk the Camino, but if you’d rather not turn your getaway into an endurance test, aim for March when the weather’s just right—cold, but not “Why did I do this to myself?” cold. After your spiritual stroll, dive into a plate of pulpo a la gallega (octopus, but make it fashion) and toast with a glass of crisp Albariño wine.

Basque Country: Pintxos and Surf Pros

Welcome to the Basque Country, where every street corner in Bilbao and San Sebastián seems to host an impromptu food festival. Here, pintxos are the name of the game; they're like tapas, but more fun to say. Grab a plate, stack it high, and make sure to wash it down with something local—like txakoli.🍷 Feeling adventurous? Hit the waves in Zarautz, where the only thing colder than the water is the beer waiting for you onshore.

So, if you’re itching for a Spanish escape that’s a bit quirky, a tad adventurous, and overflowing with charm, these northern gems are calling your name. Don’t forget your walking shoes, your appetite, and maybe a poncho—just in case!